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Because of its nutrient dense profile, Sea Moss products offer a range of health benefits, including boosting immunity, improving digestion, and promoting overall wellness.
Store the Sea Moss in the glass mason jar provided, and cover with the cheese cloth and rubber band provided, then place in the refrigerator. The middle or bottom shelf of the refrigerator is ideal. Do NOT put the metal lid on the the jar.
As long as it's refrigerated, your Sea Moss will last 3-4 weeks. The cheese cloth allows this living organism to breathe. Your sea moss can be placed in the freezer and saved for 3-4 months.
Sea Moss gel can be eaten straight from the jar, but do not use the same spoon if placed in mouth. You want to avoid germs being put in the jar. It can also be added to smoothies, juices, soups, hot oatmel, tea, hot coffee, or used as a thickening agent in various recipes. It's a versatile ingredient with numerous culinary applications.
Yes, Sea Moss health products are suitable for various dietary preferences, including vegan, vegetarian, and gluten-free diets. They are natural and organic, making them a versatile option for different dietary needs.
For ages 13 and up , two tablespoons a day is recommended. For children 2 -12 years old, two teaspoons a day is ideal.
My sea moss is triple cleaned and therefore a neutral taste is achieved. I soak the plant in Organic Lime juice, so you may taste a hint if lime. My fuji apple flavor is similar to the flavor of apple sauce.
Sea Moss can be a water type liquid, gel, or solid (frozen). It all depends on the temperature. Pour my fuji apple sea moss into an ice cube tray to flavor your favorite drink and keep it cold and nutritious.